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masterstoy91's blog post - Smoked Beef Brisket
Sunday, June 5, 2016, 9:16:20 PM
We bought a whole brisket but only smoked the flat cut side, put on a dry rub and smoked it on a gas grill with a smoker box over one burner using pecan chips...
gonna use the point cut for a pastrami in a week or two...
Comments
Others Have Said:
happyhumper69
5-Jun-16 21:30:39
Oh gawd that looks delicious....
Mr.FX
5-Jun-16 22:16:55
Looks killer for a gas & just a smoker box, well done!
VTCali
5-Jun-16 23:19:14
Looks great!!!
Shyguy1976
6-Jun-16 22:31:06
looks delicous
